This waffle iron is affordable, does a great job of evenly cooking the waffles and can make hundreds of waffles without any problems. I’m so glad I can ditch boring ole frozen waffles with this mighty little beast. The adjustable temp isn’t 100% accurate but neither is the burner on a stove. I love this waffle maker! Making pancakes every morning was getting old, and having to wash the pan between uses was annoying. So I purchased this waffle maker in hopes that it would streamline the process, which it definitely did! I plug it in and it heats to medium heat in less than a minute (the green indicator light will illuminate next to the “Ready” label).
Here’s the recipe I use…
- 1 cup all-purpose flour, spooned and leveled
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 2 large eggs
- 1/2 stick melted butter (unsalted)
Preheat waffle iron and whisk all ingredients together together gently. Pour 1/2 cup of batter on the waffle iron for each waffle.
Serve warm with maple syrup and butter to taste.